FDM2023 Roadshows Were A Great Success!
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The roadshows featured over 20 selected exhibitors who will be participating in the inaugural exhibition in Kuala Lumpur and presented an opportunity for the exhibitors and attendees to network.
The Penang roadshow, which took place on 11th April, was officiated by YB. Dato' Haji Abdul Halim Bin Haji Hussain, the Penang State Exco for Trade, Industry and Entrepreneurial Development.
The Penang roadshow, which took place on 11th April, was officiated by YB. Dato' Haji Abdul Halim Bin Haji Hussain, the Penang State Exco for Trade, Industry and Entrepreneurial Development.
From Left to Right: Henri Tan, Exhibition Director for SEA and ANZ Region Comexposium, YB. Dato' Haji Abdul Halim Bin Haji Hussain, the Penang State Exco for Trade, Industry and Entrepreneurial Development, and Tan Irene, Manager of Fondant Food Industries Sdn Bhd.
"As we speak of addressing sustainability issues, I must also mention that it is not an issue that can be addressed by government policies alone. Only through close working relationships between the public and the private sector can policies be translated into clear and precise actions that produce results." said Dato' Haji Abdul Halim in his opening remarks.
"I am delighted to be able to see such an inspiring sight of how everyone is physically coming together to contribute to this momentous occasion of great significance, featuring networking at its best, Business-to-Business opportunities while promoting Penang's culinary culture through business events." Dato' Haji Abdul Halim adds.
"I am delighted to be able to see such an inspiring sight of how everyone is physically coming together to contribute to this momentous occasion of great significance, featuring networking at its best, Business-to-Business opportunities while promoting Penang's culinary culture through business events." Dato' Haji Abdul Halim adds.
From Left to Right: Mr. Henri Tan and Puan Zalilah Nasir, Deputy Director Of Health Food Safety And Quality Division of the Johor State Health Department.
Following the Penang roadshow, the Johor Roadshow took place on 13th April, and was officiated by Puan Zalilah Nasir, Deputy Director Of Health Food Safety And Quality Division of the Johor State Health Department.
"As the guardian of food safety in Malaysia, the Ministry of Health will continue to enhance the food safety control system throughout the supply chain. This can be achieved by adopting measures aimed at ensuring that unsafe food is not allowed to be placed in the market and that systems exist to identify, predict and respond to food safety problems." Said Puan Zalilah in her opening remarks.
"The food industry is of course a key partner in strengthening food safety and must also play its role in maintaining high food safety standards such as ensuring safe practices through the adoption of good agricultural practices as well as food safety assurance programmes, such as Good Manufacturing Practices (GMP) and Hazard Analysis and Critical Control Points (HACCP). I am delighted to be able to see such an inspiring sight of how everyone is physically coming together to contribute to this momentous occasion of great significance, featuring networking at its best, Business-to-Business opportunities while ensuring food safety through business events." Puan Zalilah adds.
Also present at both roadshows was Mr. Henri Tan, Event Director for Southeast Asia region of Comexposium. "Food security is a critical issue that impacts the availability, accessibility, and affordability of food for our communities. As the organizer of Food & Drinks Malaysia, we strive to promote and support the local food industry in Malaysia through trade and business networking, which plays a crucial role in ensuring food security not only for Malaysia but also for our neighbouring countries." Said Mr. Henri Tan.
"As the guardian of food safety in Malaysia, the Ministry of Health will continue to enhance the food safety control system throughout the supply chain. This can be achieved by adopting measures aimed at ensuring that unsafe food is not allowed to be placed in the market and that systems exist to identify, predict and respond to food safety problems." Said Puan Zalilah in her opening remarks.
"The food industry is of course a key partner in strengthening food safety and must also play its role in maintaining high food safety standards such as ensuring safe practices through the adoption of good agricultural practices as well as food safety assurance programmes, such as Good Manufacturing Practices (GMP) and Hazard Analysis and Critical Control Points (HACCP). I am delighted to be able to see such an inspiring sight of how everyone is physically coming together to contribute to this momentous occasion of great significance, featuring networking at its best, Business-to-Business opportunities while ensuring food safety through business events." Puan Zalilah adds.
Also present at both roadshows was Mr. Henri Tan, Event Director for Southeast Asia region of Comexposium. "Food security is a critical issue that impacts the availability, accessibility, and affordability of food for our communities. As the organizer of Food & Drinks Malaysia, we strive to promote and support the local food industry in Malaysia through trade and business networking, which plays a crucial role in ensuring food security not only for Malaysia but also for our neighbouring countries." Said Mr. Henri Tan.
Don't miss out on our upcoming roadshow in Kuantan this 16 May at the Sultan Ahmad Shah International Conventional Centre! Register here today.
| Sign Up as FDM2023 Exhibitor today! |
| Pre-Register as FDM2023 Visitor today! |
30 Apr 2023
